Christmas Chocolate Bark

Super easy Christmas inspired bark by mixing some blue spirulina powder (100% natural, extracted from algae) with dairy free white chocolate 💙

Ingredients:

• 100g dairy free white chocolate
• 1/2 tsp blue spirulina powder
• Toppings (pistachios, candy cane, coconut chips, dried cranberries)

Method:

1. Melt the chocolate (I used the microwave, at 800w in three 30 seconds intervals). Mix it with the blue spirulina powder, pour it in a tray and level it in the form of a bark.
2. Sprinkle over the toppings and place it in the fridge to set for 30 minutes or more.

Created by @mytemptingtable